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Notes from
the workshop.

Slow writing on coffee culture, the science of plants, the morning ritual and the long game of looking after your body.

Root⁵ roasted chicory and dandelion root, brewed in a cafetière
Botanical science

Inulin.

What it actually is, why it matters, and why chicory has more of it than anything else you will sensibly find in a daily cup.

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More notes are in the works — on coffee culture, the gut, and the morning ritual. Join the list below to read them first.